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OPEN SUNDAY DINNER


NEW TRADING HOURS

SUNDAY DINNER - 5pm - 8:30pm

ORDER ONLINE BOOK NOW

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OPEN SUNDAY DINNER


NEW TRADING HOURS

SUNDAY DINNER - 5pm - 8:30pm

ORDER ONLINE BOOK NOW

WELCOME TO RED LOTUS

Red Lotus is the big brother restaurant of the institution that is now Cafe O Mai and Pho Queue. Set in a relaxed and casual environment the restaurant brings healthy sustainable eating to the suburbs offering the most diverse Vietnamese dining experiences found anywhere in Brisbane. The restaurant is family friendly and open for dinner 6 nights.

OPEN FOR DINE IN

Other things to note:

  • Walks in welcome, however, we recommend booking a table.

  • Bookings can be made online or via phone.

  • Last minute bookings welcome but please call the restaurant first.

  • Dining time limit of 1 hour applies from time your food arrives.

DINE IN TRADING HOURS

DINNER 5pm - 9pm

Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday

 
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3 Cracknell Road, Annerley, QLD 4103
T :  0423 888 612  E : info@red-lotus.com.au

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THE FOOD


The restaurant offers a comprehensive Vietnamese dining experience with the food strongly influenced by the southern Vietnamese style of cooking. The kitchen is headed by chef Leighton Rossi with the menu covering a complex collection of Vietnamese favourites including an exclusive charcoal menu and an ever expanding vegan range.  

 

 

 

 

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THE FOOD


The restaurant offers a comprehensive Vietnamese dining experience with the food strongly influenced by the southern Vietnamese style of cooking. The kitchen is headed by chef Leighton Rossi with the menu covering a complex collection of Vietnamese favourites including an exclusive charcoal menu and an ever expanding vegan range.  

 

 

 

 

 
 
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About


Red Lotus was established in 2010 by chef and owner Leighton Rossi. Together with sister Margaret Nguyen of Cafe O Mai, both stores have established the reputation as being one of the most popular and busiest Vietnamese food establishments in Brisbane.

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About


Red Lotus was established in 2010 by chef and owner Leighton Rossi. Together with sister Margaret Nguyen of Cafe O Mai, both stores have established the reputation as being one of the most popular and busiest Vietnamese food establishments in Brisbane.